Recipe For Making Buttermilk
Recipe For Making Buttermilk. These homemade buttermilk biscuits are soft and buttery with hundreds of flaky layers! Buttermilk is an amazing ingredient for pancakes, cakes, and even fried chicken but it is so annoying to keep on hand.
If you have access to raw milk, you can use a starter culture and combine with real milk. How do you make buttermilk from regular milk? Let me share what I've learned in the world of homemade buttermilk biscuit recipes.
Buttermilk is not an ingredient we usually have on hand.
A few weeks ago when I happened to pass by our local KFC here in Barcelona, I suddenly found myself majorly craving some crispy chicken fingers and buttermilk biscuits.
Here are a few different ways you can make a fast substitution—or extend the life of what you have. If you have access to raw milk, you can use a starter culture and combine with real milk. My favorite homemade buttermilk biscuit recipe — easy to make, perfectly soft and tall and flaky, and always SO buttery and delicious.
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